John Bragg joined Marcus & Millichap in 2020 as a member of the firm's National Hospitality Group. In this role, John works with clients throughout the southeast in the acquisition and disposition of hospitality assets. A lifelong Memphian, John began his career in public accounting, performing audit and advisory services with PriceWaterhouseCoopers. Later, John became a distinguished entrepreneur, owning and operating several award-winning restaurants. This combination of financial and analytical skill, together with over a decade in the hospitality industry offers a unique value proposition to his commercial real estate clients.
Mr. Bragg enjoys the great outdoors and is involved in the timber and wildlife management of his family's farm property. John graduated from Christian Brothers University with a Bachelor of Science in Business Administration. John also received the Grande Diplome from Le Cordon Bleu, Paris, France and worked abroad with SilverSea Cruise Line.
License: TN: 348758